Using ingredient chayotes
Chayote Relleno
- 3 chayotes
- 3 eggs
- 2 topping
- 1 1/2 left over
- 1/2 shell (thick)
- 700 gr sponge cake
- 240 ml softly whipped cream
- 100 gr sugar
- 85 gr golden sultana
- 60 gr almonds
Chayotes With Corn And Chiles
- 2 chayotes
- 2 anaheim
- 2 ears of corn
- 150 gr corn kernels
- 120 ml evaporated milk
- 60 gr onion (red)
- 28 gr cheddar cheese
- 20 gr parmesan cheese
- 16 ml olive oil
- 1 gr salt
Mirlitons Farcis Aux Crevettes
- 3 chayotes
- 1 egg yolk
- 240 ml milk
- 180 gr shrimp (raw)
- 120 gr onion (finely chopped)
- 55 gr butter
- 55 gr cheddar cheese (grated)
- 55 gr bread crumbs (fresh finely minced)
- 34 gr scallions (finely chopped)
- 16 gr flour