Using ingredient chicken bouillion cube
Chicken Foot Soup
- 4 carrots
- 2 pkg chicken feet
- 2 chicken breast
- 2 long
- 1 chicken bouillion cube
- 1 onion
- 1 garlic (cloves)
- 1,900 ml water for boiling
- 2 gr oregano (dried)
- 1 gr rosemary (dried)
Cream Of Crab Soup
- 1 chicken bouillion cube
- 950 ml milk
- 260 gr crabmeat
- 240 ml boiling water
- 230 gr butter
- 30 gr onion (chopped)
- 8 gr flour
- 1 gr celery salt
Cream Of Crab Soup
- 1 chicken bouillion cube
- 950 ml milk
- 260 gr crabmeat
- 240 ml boiling water
- 30 gr onion (chopped)
- 24 gr flour
- 14 gr butter
- 1 gr celery salt
Arroz Con Pollo
- 4 tomato sauce (dried)
- 1 chicken bouillion cube
- 1 pot
- 700 ml water
- 200 gr freeze peas (dried)
- 120 gr rice
- 1 gr saffron threads
- 1 package freeze chicken (dried)
Arroz Con Pollo
- 4 tomato sauce (dried)
- 1 chicken bouillion cube
- 1 pot
- 700 ml water
- 475 ml water to rice
- 350 ml more water
- 240 ml water in
- 200 gr freeze peas (dried)
- 120 gr rice
- 1 gr saffron threads