Using ingredient pot

Farmers Cabbage With Smoked Sausage

• 6 potatoes
• 2 pot
• 1 salt and pepper
• 260 gr smoked sausage
• 45 gr butter
• some kale

Kheer [vermicelli Pudding]

• 4 pot
• 2 handful fine vermicelli (very)
• 1 stick butter
• 1 handful raisins
• 950 ml milk
• 475 ml whipping cream
• 38 gr sugar
• 4 slices almonds

Lamb Pasta E Fagioli

• 4 sprigs oregano (fresh)
• 4 tomatoes (plum)
• 3 pot (heavy)
• 1 celery stalk
• 1 carrot
• 1 onion
• 850 gr veal
• 550 gr lamb stew meat (boneless)
• 200 gr flageolet beans (dried)
• 80 gr elbow macaroni (uncooked)

Mom's Spaghetti Sauce

• 8 italian sausages
• 6 of garlic (cloves)
• 4 pot
• 2 onions
• 2 italian seasoning
• 900 gr meat
• 60 ml vegetable oil
• 8 gr black pepper (ground)
• 5 gr parsley
• 4 gr sweet basil

Onion Soup With Beer And Cheddar

• 2,700 gr pot (heavy)
• 950 ml veal stock
• 350 ml dark beer
• 110 gr sharp cheddar cheese
• 34 gr butter (unsalted)
• 1 gr nutmeg (freshly grated)
• 4 slices onions
• some in

Pork-and-succotash Stew

• 3 peppers (red)
• 1 onion
• 2,600 gr pot
• 1,200 ml chicken stock
• 525 gr pork butt
• 200 gr lima beans (dried)
• 150 gr corn kernels
• 120 ml yogurt (plain)
• 16 ml vegetable oil
• 3 gr caraway seeds

Rustic Potato Loaves

• 1996 scrub the potatoes
• 1,900 gr pot
• 600 gr unbleached all-purpose flour
• 425 gr russet potatoes
• 120 ml tepid reserved potato water
• 120 ml potato water
• 30 ml extra-virgin olive oil
• 12 gr dry yeast (active)
• 12 gr salt
• 6 gr salt

Strawberry Yoghurt Muffins

• 150 strawberry yoghurt
• 2 eggs
• 1 pot
• 1 lemon juice
• 150 gr self raising flour
• 110 gr margarine
• 110 gr strawberries (fresh chopped)
• 100 gr sugar
• 70 ml milk

Sauerkraut

• 2 3/4 sauerkraut
• 1 onion
• 1 russet potato
• 1/2 bulgur
• 4,500 gr pot
• 1,100 gr rich chicken
• 55 gr butter
• 40 gr tomato puree