Using ingredient l egg
German Loaf Cookies
- 2 1/2 fructose
- 1 l egg
- 1 lemon
- 190 gr sifted unbleached flour
- 120 gr egg substitute
- 60 ml juice
- 14 gr baking powder
- 3 gr unsweetened cocoa powder
- 1 gr cinnamon (ground)
- 1 gr almond extract
Rutabaga Pudding
- 1 rutabagas
- 1 l egg
- 16 gr fine breadcrumbs
- 16 ml milk
- 9 gr melted butter
- 4 gr sugar
- 3 gr salt
Sour Cream
- 1 l egg
- 280 gr all purpose flour
- 150 gr sugar
- 120 ml milk
- 120 ml sour cream
- 75 gr butter (unsalted)
- 14 gr baking powder
- 4 gr vanilla extract
- 1 gr cinnamon (ground)
- 1 gr baking soda
Dorothy's Easy Do Butter Cookies
- 1 l egg
- 290 gr all purpose flour
- 230 gr soft butter
- 200 gr powdered sugar
- 7 gr vanilla
- 1 gr salt