Using ingredient fructose
Almond Sugar Cookies
- 82 mg
- 32 cookies
- 8 aspartame
- 4 saccharin
- 4 packets -acesulfame-k for the -fructose
- 2 cookie (serving)
- 1 1/2 fructose
- 1 1/2 cm
- 1 bread
- 1 fa
Apple Pudding Cake W/ Self
- 1 egg
- 240 ml boiling water
- 160 ml water (cold)
- 130 gr self-rising all-purpose flou
- 65 gr fructose
- 40 gr brown sugar
- 7 ml lemon juice
- 1 gr cinnamon numteg
- 2 slices mcintosh apples
Chocolate Cream Mousse
- 4 prepared low calorie topping
- 2 fructose
- 1 egg (white)
- 1/2 grand mariner
- 350 ml skim milk
- 32 gr low cal
- 2 gr butter flavoring
Creamy Lemon Tart Pudding
- 300 gr silken tofu
- 200 gr fructose
- 180 ml lemon juice (fresh)
- 16 gr arrowroot powder
French Onion Soup
- 8 onions vidalia
- 4 onions spanish
- 1 fructose
- 1 bread
- 240 ml wine zinfandel (white)
- 120 gr swiss cheese (grated)
- 100 gr jarlsberg cheese (sliced)
- 80 gr parmesan cheese (grated)
- 55 gr butter (light)
- 8 gr flour
German Loaf Cookies
- 2 1/2 fructose
- 1 l egg
- 1 lemon
- 190 gr sifted unbleached flour
- 120 gr egg substitute
- 60 ml juice
- 14 gr baking powder
- 3 gr unsweetened cocoa powder
- 1 gr cinnamon (ground)
- 1 gr almond extract
Low-fat Cheesecake
- 40 eggs
- 1 graham cracker
- 3,200 ml sour cream
- 2,800 gr cottage cheese
- 2,000 gr fructose
- 1,500 gr flour
- 325 gr chocolate chips
- 50 gr vanilla
- 45 ml cream of tartar
Old Fashioned Lemon Meringue Pie
- 4 egg yolk (slightly beaten)
- 4 egg (white)
- 2 fructose
- 3/4 granulated fructose
- 425 ml water
- 120 ml lemon juice
- 75 gr corn starch
- 28 gr margarine
- 26 gr granulated sugar replacement
- 2 gr lemon peel (dried)
Plum Or Apricot Tea Cake
- 109 cm
- 96 protein
- 93 mg
- 93 mg potassium
- 30 1/2 by
- 30 min utes
- 18 fat
- 10 packets aspartame
- 5 packets -acesulfame-k for the -fructose
- 5 packets saccharin
Shortbread(Cookies)
- 95 gr all purpose flour
- 75 gr fructose
- 55 gr calorie margarine (reduced)
- 9 gr butter flavor
- 2 gr double-acting baking powder
Unicorn's Pumpkin Cheesecake
- 6 eggs
- 1,200 ml cream cheese
- 475 gr pureed pumpkin
- 375 gr fructose
- 240 ml cream (heavy)
- 40 gr all purpose flour
- 28 gr butter
- 8 gr cinnamon
- 2 gr vanilla
- 2 gr nutmeg
Original Red Velvet Cake With Frosting
- 2 eggs
- 2 food coloring (red)
- 1 1/2 fructose
- 1 granulated fructose
- 350 gr butter
- 250 gr flour
- 240 ml milk
- 240 ml buttermilk
- 40 gr flour
- 16 ml vinegar
Spa Buttermilk Pancakes
- 2 egg whites
- 1 fructose
- 130 gr all purpose flour
- 120 ml buttermilk
- 40 gr wheat flour (whole)
- 8 gr butter (unsalted)
- 3 gr baking soda
- 1 gr salt