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Using ingredient no yolks egg noodle substitute

Skillet Lasagna

Skillet Lasagna
  • 16 ozs fat-free cottage cheese
  • 14 1/2 ozs tomatoes (crushed)
  • 8 ozs no-salt-added tomato sauce
  • 8 ozs fat free mozzarella cheese (grated)
  • 1 pkg spaghetti sauce mix
  • 700 ml no yolks egg noodle substitute (uncooked)
  • 270 gr chicken breast (ground)
  • 240 ml water
  • 65 gr bell peppers (chopped)
  • 60 gr onions (chopped)

Spanish Noodles

Spanish Noodles
  • 28 ozs tomatoes (crushed)
  • 700 ml no yolks egg noodle substitute
  • 270 gr chicken breast (ground)
  • 65 gr bell peppers (chopped)
  • 60 gr onions (chopped)
  • 60 ml chili sauce
  • 3 gr salt
  • 2 ml olive oil
  • 1 gr black pepper

Cock A Noodle Casserole

  • 10 3/4 ozs low-fat cream of mushroom soup
  • 6 ozs chicken in water (drained)
  • 350 ml no yolks egg noodle substitute
  • 250 gr mixed vegetables (frozen thawed)
  • 120 ml skim milk
  • 120 ml fat-free sour cream
  • 110 gr fat-free cheddar cheese (shredded)

Gourmet Goulash

  • 8 ozs no-salt-added tomato sauce
  • 1 clove garlic (minced)
  • 700 ml no yolks egg noodle substitute (cooked)
  • 525 gr chicken breast (ground)
  • 120 gr onions (chopped)
  • 65 gr bell peppers (chopped)
  • 28 gr brown sugar
  • 7 gr paprika
  • 5 ml worcestershire sauce
  • 4 gr salt
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