Using ingredient sea kelp
Easy Sunflower Pate
- 9 glass pie (plate)
- 2 tamari
- 1 sunflower seeds
- 1 potato
- 1/4 sea kelp
- 325 ml water
- 140 gr nutritional yeast
- 60 gr cornmeal
- 60 ml sunflower oil
- 16 gr horseradish
Mock Turkey
- 4 eggs
- 2 green onions
- 2 sea kelp
- 1 sunflower seeds (ground)
- 1 poultry seasoning
- 475 ml water (hot)
- 300 gr rolled oats
- 280 gr nut meats (ground)
- 28 gr peanut butter
- 30 ml cooking oil
Vegan Roast
- 13 low baking dish
- 6 bread (cubes)
- 3 high oblong loaf in the with rounded top (pan)
- 2 garlic (cloves)
- 2 vegetable bouillon (cubes)
- 1/2 squares
- 1/4 sea kelp
- 400 gr chick peas
- 250 gr pecans (raw)
- 240 gr onion
Vegetarian Gravy
- 1/4 sea kelp
- 500 gr kidney bean
- 40 gr wheat flour (whole)
- 30 ml tamari soy sauce
- 16 ml oil
- 1 gr chili powder
- 1 gr sea salt
Magnificent Mushroom Soup
- 1 onion
- 1 stock
- 1 sea kelp
- 170 gr mushrooms
- 90 gr cashew (pieces)
- 38 ml oil
- some cayenne pepper