Using ingredient cashew

Basmati Rice With Nuts And Dried Fruit

• 2 jalapeno
• 1 walnuts
• 2,800 ml over high heat until the oil (pan hot)
• 700 ml chicken broth
• 180 gr basmati rice (uncooked)
• 65 gr apricots (diced dried)
• 60 ml sauce (plum)
• 34 gr coarsely (chopped toasted)
• 34 gr pitted prunes (chopped)
• 30 gr cashew (toasted halves)

Bombay Cashews

• 475 gr cashew (raw halves)
• 40 gr avocado
• 12 gr coriander seeds
• 12 gr cumin seeds
• 7 gr paprika (hot)
• 4 gr black pepper (freshly ground)
• 3 gr salt
• 1 gr nutmeg
• 1 gr cinnamon

Chicken And Cashew Nuts

• 2 egg
• 1 cashew
• 1,100 gr chicken
• 60 ml soy sauce
• 45 ml vinegar (white)
• 30 ml soy sauce
• 20 gr corn starch
• 8 gr sugar
• 6 gr salt
• 1 gr pepper

Hearty Noodle Casserole *

• 2 ungreased
• 2 casseroles
• 700 gr beef (ground)
• 350 gr cheddar cheese
• 180 ml milk
• 120 gr cashew (pieces)
• 110 gr noodles
• 60 gr onions
• 45 gr chow mein noodles
• 1 gr salt

Kidney Bean Bonanza

• 95 gr kidney beans
• 40 gr brown rice
• 30 ml sunflower oil
• 24 gr filberts
• 22 gr cashew (pieces)
• 5 gr tarragon
• 1 gr basil
• 1 gr salt
• 1 gr curry

Lemon Cashew Rice

• 1/2 split urad dal
• 475 ml water
• 120 gr basmati rice
• 80 ml lemon juice
• 60 gr cashew (pieces)
• 34 gr cilantro
• 30 ml canola oil
• 5 ml black mustard seeds
• 1 gr sea salt

Orange-cashew Chicken Salad

• 1 navel orange
• 1 bell pepper (red)
• 1/4 orange marmalade
• 280 gr chicken (diced cooked)
• 140 gr pkg pea pods (frozen)
• 80 ml pace picante sauce
• 40 gr cashew (halves)
• 40 gr onion (thin sliced red)
• 16 ml soy sauce
• 1 gr ginge (finely shredded fresh)

Paneer Basmati Pilaf

• 8 paneer
• 2 bay leaves
• 1 cinnamon stick
• 1/2 cauliflower florets
• 700 ml water
• 240 gr basmati rice
• 180 ml tomato sauce (canned)
• 130 gr carrots (diagonally sliced)
• 60 ml vegetable oil (light)
• 22 gr raisins

Pineapple Carob Cashew Brownies

• 5/8 carob powder
• 250 gr wheat pastry flour (whole)
• 120 ml honey
• 120 ml unsweetened applesauce
• 65 gr pineapple (canned pieces)
• 60 gr cashew (raw pieces)
• 9 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Piquant Lemon Rice

• 475 ml water
• 120 gr basmati rice (white)
• 80 ml lemon juice
• 60 gr cashew (raw pieces)
• 40 gr ghee
• 20 gr coconut (shredded)
• 18 gr coarsely coriander (chopped)
• 6 gr split peas (yellow)
• 5 ml black mustard seeds
• 3 gr salt

Vegetable Biryani

• 2 cauliflower florets
• 1 tomato (diced)
• 1 green pepper (diced)
• 1 carrot (diced)
• 650 ml water (hot)
• 180 gr basmati rice
• 150 gr chickpeas
• 120 gr onion (chopped)
• 100 gr peas
• 55 gr raisins