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Gingerbread Cupcakes With Lemon Cream Cheese Frosting

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Cake

Cream, Cheese, Cake, Egg, Vanilla, Juice
Gingerbread Cupcakes With Lemon Cream Cheese Frosting

Ingredients

  • 1 egg
  • 1 lemon zest (grated)
  • 1/2 stick butter (unsalted plus)
  • 1 1/2 c confectioners sugar
  • 1/2 c molasses
  • 8 oz cream cheese
  • 1/2 c granulated sugar
  • 2 tb butter (unsalted)
  • 1 tb crystalized ginger (sliced)
  • 2 ts lemon juice (fresh)
  • 1 ts baking soda
  • 1 1/2 ts ginger (ground)
  • 1 ts cinnamon
  • 1/2 ts vanilla
  • 1/2 ts allspice
  • 1/4 ts salt

1 1/4 c Flour

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