Ingredients

• 225 grams greek yogurt
• 175 grams macaroni
• 175 grams feta cheese
• 50 grams cornstarch
• 50 grams butter
• 6 deciliters milk
• 4 tomatoes (chopped)
• 2 eggs (beaten)
• 2 garlic (cloves crushed)
• 2 soya mince
• 1 heat the oil in a frying (pan)
• 1 i omitted the tomatoes
• 1 onion (finely chopped)
• 200 c make the topping
• 4 tablespoons olive oil
• 2 teaspoons oregano (dried)
• 1 teaspoon cinnamon (ground)
• 1/4 teaspoon nutmeg (ground)
• 1 teaspoon mint (dried)
• 1 package cook the macaroni according to the instructions
• some topping
• some transfer to a ovenproof dish