Ingredients

• 375 degree oven
• 28 hominy (yellow)
• 14 circle
• 8 anaheim
• 5 equally spaced cuts from curved edge to folded edge
• 2 oat bran
• 1 egg
• 1 oat bran over the loaf
• 1 from the bottom edge
• 1 onion
• 1 degree
• 5/8 way across the loaf
• 1/2 this dough for a later loaf
• 3/8 chile pulp
• 3/8 hominy size
• 1/4 dice
• 1,000 gr bread flour
• 950 gr measuring
• 325 ml warm water
• 170 gr wheat flour (whole)
• 90 ml molasses
• 130 gr cornmeal
• 120 gr cornmeal
• 110 gr country ham
• 60 ml honey
• 60 ml vegetable oil
• 8 gr cornmeal
• 4 gr salt
• 4 packages dry yeast (active)
• some rules of breadmaking