Ingredients
- 254 mg sod
- 168 cal
- 37 mg calcium
- 31 carb
- 6 prot
- 4 fat
- 1/2 sauerkraut
- 1/2 kasha
- mg chol
- 950 ml water
- 130 gr lima beans (frozen)
- 120 gr onions (diced)
- 75 gr potatoes (diced)
- 65 gr carrots (diced)
- 60 ml broth to a bowl
- 45 gr green cabbage (shredded)
- 45 gr mushrooms (sliced)
- 16 ml sesame oil (plain)
- 7 gr miso
- 7 gr garlic powder
- 1 gr basil (dried)
HINT: for more intense flavor, increase miso to 2- quarter teaspoons.
