Ingredients
- 2 celery stalks
- 2 dry
- 2 vegetable exchanges
- 1 turkey (diced cooked)
- 1 onion
- 1 bay leaf
- 1 meat (lean)
- 1 bread
- 1/8 recipe
- 850 gr turkey
- 200 gr pearl barley
- 2 gr dry thyme
- 1 gr black pepper (ground)
- 1 gr marjoram (dried)
- 3 slices carrots
grams carbohydrate, 11 grams protein, 2 grams fat, 44 mg sodium, 320 mg potassium, 18 mg cholesterol.