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Using ingredient bacon crumbled

Coppermountain Quiche

Coppermountain Quiche
  • 3 eggs
  • 130 gr flour
  • 120 gr swiss cheese (shredded)
  • 120 ml milk
  • 230 ml cream cheese
  • 120 ml mayonnaise
  • 110 gr butter
  • 110 gr cheddar cheese (shredded)
  • 85 gr mushrooms (sliced)
  • 38 gr spinach (cooked)

Quiche Lorraine With Bacon And Asparagus

Quiche Lorraine With Bacon And Asparagus
  • 4 eggs
  • 1 pie crust
  • 475 ml milk
  • 230 gr bacon crumbled
  • 220 gr asparagus
  • 120 gr swiss cheese (sliced)
  • 14 gr butter
  • 8 gr flour
  • 1 gr salt

Beef Montparnasse

  • 6 onions (white)
  • 6 potatoes (new peeled)
  • 1 bay leaf
  • 525 gr round steak in serv
  • 120 ml dry wine (white)
  • 32 gr cans mushrooms with liquid
  • 24 gr shortening
  • 6 gr salt
  • 2 gr parsley (minced)
  • 1 gr pepper

Quiche Lorraine Ala Katherine

  • 9 quiche pastry
  • 3 eggs (beaten)
  • 150 gr swiss cheese (grated)
  • 90 gr onion (chopped)
  • 20 gr parmesan cheese (grated)
  • 7 gr rendered bacon fat use drippings from cooking bacon
  • 1 gr salt
  • 1 gr pepper
  • 6 slices bacon crumbled (sliced cooked)
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