Using ingredient carrot curls
Cheese And Potato Wild Rice Soup
- 2 cans
- 1 carrot curls
- 1/2 bacon in (cut pieces)
- 1/2 milk
- 1/2 water
- 950 ml milk
- 350 ml water
- 300 gr american cheese (grated)
- 60 gr wild rice (uncooked)
- 30 gr onion (chopped)
Creole Steak Strips
- 1 salt and pepper
- 1 onion
- 1 green pepper
- 1 carrot curls
- 400 gr round steak
- 240 ml seasoned tomato juice
- 100 gr celery
- 10 ml worcestershire sauce
- 1 gr garlic powder
- 1 package mushrooms (sliced)
Deviled Swiss Steak
- 1 carrot curls
- 1,400 gr beef round steak
- 10 ml dry mustard
- 10 ml cooking oil
- 5 ml worcestershire sauce
- 4 gr salt
- 1 gr pepper
Potato-crust Quiche
- 3 potatoes
- 2 eggs (beaten)
- 1 carrot curls
- 1 parsley sprigs
- 500 gr mixed vegetables (frozen)
- 240 ml evaporated milk
- 55 gr cheddar cheese (shredded)
- 55 gr margarine
- 7 gr bread crumbs dry fine
- 1 gr salt
Potage Crecy
- 12 carrot curls
- 950 ml chicken stock
- 375 gr carrots (finely chopped)
- 120 ml cream (heavy)
- 90 gr onions (finely chopped)
- 28 gr butter
- 14 gr softened butter
- 12 gr tomato paste