Using ingredient carrots julienne
Corned Beef And Cabbage Soup
- 6 peppercorns
- 6 potatoes unpeeled (new)
- 1 beef flavor bouillon cube
- 1,700 ml water
- 900 gr corned beef
- 800 gr coarsely cabbage (very chopped)
- 60 gr coarsely onion (chopped)
- 3 slices carrots julienne (cut into)
- 2 slices garlic (cloves sliced)
Pasta Peanut Stir
- 956 mg sodium
- 49 1/2 carbohydrates
- 11 1/4 protein
- 8 1/4 fat
- 4 carrots julienne (cut)
- 1 cucumber (peeled)
- 1/2 lengths
- 1/8 mg cholesterol
- 170 gr linguine
- 80 ml lime juice
Garden Casserole
- 1 cauliflower
- 450 ml marinara sauce
- 260 gr green beans (fresh)
- 240 gr brown rice
- 180 gr broccoli
- 4 slices carrots julienne
- 2 slices zucchini