Using ingredient coarsely cabbage
Cabbage Patch Stew
- 12 spoonfuls onto beef mixture (hot)
- 1 recipe cheese dumplings
- 1 we do have the cheese dumplings recipe (not)
- 475 gr kidney beans
- 475 gr stewed tomatoes
- 450 gr beef (ground)
- 240 ml water
- 200 gr coarsely cabbage (chopped)
- 50 gr celery (sliced)
- 6 gr chili powder
Company Cabbage
- 1 beef bouillon cube
- 450 gr coarsely cabbage (shredded)
- 130 gr coarsely shreaded carrots
- 60 gr green onions (sliced)
- 45 gr pecans (chopped)
- 28 gr butter
- 5 ml prepared mustard
- 1 gr salt
- 1 gr pepper
Corned Beef And Cabbage Soup
- 6 peppercorns
- 6 potatoes unpeeled (new)
- 1 beef flavor bouillon cube
- 1,700 ml water
- 900 gr corned beef
- 800 gr coarsely cabbage (very chopped)
- 60 gr coarsely onion (chopped)
- 3 slices carrots julienne (cut into)
- 2 slices garlic (cloves sliced)
Hardy Vegetable Soup
- 2 garlic (cloves)
- 1 tomato
- 1/2 pot barley
- 3,800 ml water
- 300 gr potatoes
- 280 gr chicken
- 270 gr coarsely cabbage (chopped)
- 250 gr mixed vegetables
- 130 gr tomato paste
- 130 gr carrots
Hot Borscht, Russian Tea Room
- 3 beets
- 2 stalks celery
- 2 onions
- 1 carrot
- 1 parsnip
- 1 clove garlic
- 950 ml veggie stock
- 160 gr tomato pulp
- 90 gr coarsely cabbage (shredded)
- 4 gr sugar
Italian Lentil Minestrone Soup
- 3 celery ribs (minced)
- 2 lentils (dried)
- 1 onion (chopped)
- 2,800 ml divided water (cold)
- 190 gr tomato paste
- 140 gr coarsely cabbage (chopped)
- 85 gr mushrooms (sliced)
- 30 gr parmesan cheese (grated)
- 3 gr italian herbs
- 1 gr oregano (dried)
Pork Chop Braised In Madeira & Cider
- 3/8 madeira
- 180 gr coarsely cabbage (shredded)
- 130 gr bone in loin pork (chop)
- 120 gr apple cider
- 30 ml sour cream
- 20 ml vegetable oil
- 10 ml more of oil
- 1 slice granny smith
- 1 slice onion
- some salt
Pork Chop Braised In Madeira & Cider
- 3/8 madeira
- 180 gr coarsely cabbage (shredded)
- 130 gr bone in loin pork (chop)
- 120 gr apple cider
- 30 ml sour cream
- 20 ml vegetable oil
- 10 ml more of oil
- 1 slice granny smith
- 1 slice onion
Pork Chops Smothered& Cabbage
- 6 pork rib
- 1 bay leaf
- 700 gr coarsely cabbage (shredded red)
- 550 gr apples (chopped)
- 240 ml cranberry juice cocktail
- 240 gr onion (sliced red)
- 350 ml chicken broth
- 60 ml wine vinegar (red)
- 7 gr parsley (chopped fresh)
- 4 gr lemon peel (grated)
Russian Beef Borscht
- 4 coarsely beets (shredded)
- 3 garlic (cloves)
- 2 bay leaves
- 1 water
- 450 gr beef in (lean)
- 350 gr coarsely cabbage (shredded)
- 260 gr coarsley carrots (shredded)
- 190 gr tomato paste
- 150 gr thinly celery (sliced)
- 16 ml vegetable oil