Using ingredient center pork chops
Basil Pork Chops
- 8 juice
- 4 center pork chops (lean cut)
- 1 v
- 16 ml sauce
- 3 gr coarsely black pepper (ground)
- 1 gr basil (dried)
- 1 gr salt
Braised Pork Chops With Prunes And Apricots
- 8 center pork chops (cut)
- 3/4 pitted prunes
- 650 gr low salt chicken (canned)
- 350 ml dry wine (red)
- 140 gr apricots (dried)
- 60 ml vegetable oil
- 40 gr all purpose flour
- 5 gr parsley (chopped fresh)
- 2 slices onions
Gourmet Pork Chops
- 8 center pork chops (cut)
- 1 dry onion-soup mix (envelope)
- 240 ml sour cream
- 240 ml dry wine (white)
- 170 gr mushrooms (sliced fresh)
- 240 ml chicken broth
- 34 gr butter
- 6 gr bottled garlic spread
Grilled Pork Chops With Cinnamon
- 4 center pork chops (cut)
- 4 granny smith apples
- 2 bay leaves
- 1 bell pepper (red)
- 1 onion
- 1 cinnamon stick
- 350 ml apple juice
- 240 ml apple cider vinegar
- 120 gr almonds (toasted)
- 30 gr ginger (fresh grated)