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Using ingredient chipotle chilies in adobo sauce

Chipotle Tomatillo Salsa

Chipotle Tomatillo Salsa
  • 3 chipotle chilies from one
  • 1 tomatillos
  • 1 onion (red)
  • 200 ml chipotle chilies in adobo sauce
  • 45 gr cilantro (fresh)
  • 16 ml corn oil
  • 16 ml rice vinegar
  • 1 gr oregano (dried)

Carnitas

  • 3 chipotle chilies in adobo sauce
  • 2 bay leaves
  • 1 onion quartered
  • 1,300 gr bone-in pork shoulder
  • 950 ml chicken broth
  • 6 gr coriander seeds
  • 6 gr cumin seeds
  • 2 gr oregano (dried)

Phyllo Wrapped Chicken W/southwest Pesto & Garlic Sauce

  • 6 mild green chili peppers
  • 6 garlic (cloves minced)
  • 6 sheets phyllo dough
  • 6 chicken breast (halves skinless)
  • 2 ozs
  • 475 ml chicken broth (canned)
  • 190 gr monterey jack cheese (grated)
  • 180 ml whipping cream
  • 110 gr butter melted
  • 120 ml olive oil
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