Using ingredient mozzarella
Stuffed Meat Loaf Ii
- 4 eggs
- 1 garlic clove
- 1/4 salami
- 900 gr beef (ground)
- 160 gr bread crumbs
- 120 ml water
- 110 gr mozzarella
- 55 gr ham
- 40 gr parmesan cheese
- 1 gr parsley
The 30-minute Pizza
- 6 basil leaves (fresh)
- 2 garlic (cloves)
- 450 gr tomatoes (fresh)
- 375 gr all purpose flour (white)
- 240 ml water (hot)
- 240 ml tomato sauce
- 55 gr mozzarella
- 30 ml olive oil
- 1 gr salt
- 1 gr oregano (dried)
Triple Cheese Pasta With Green Peas
- 400 gr peas (fresh)
- 150 gr rotelle pasta
- 75 gr italian fontina cheese
- 65 gr mozzarella
- 60 gr gorgonzola cheese
- 8 gr butter (unsalted)
- 5 ml olive oil
- 1 gr pepper (freshly ground)
Uno's Deep Pan Pizza
- 5 basil leaves (fresh)
- 2 garlic (cloves)
- 1 nbsp
- 450 gr flour
- 260 gr sausage
- 240 ml warm tap water
- 210 gr mozzarella
- 60 gr coarse cornmeal
- 60 ml vegetable oil
- 20 gr parmesan chesse