Using ingredient poached eggs

Eggs Benedict

• 4 english muffins
• 4 poached eggs
• 2 egg yolks
• 375 gr asparagus spears
• 60 ml cream (light)
• 55 gr butter
• 5 ml cider vinegar
• 2 ml dry mustard
• 1 gr salt
• 4 slices ham (sliced)

Eggs With Peppers And Tomato Cream

• 400 degree oven until browned (lightly)
• 8 poached eggs
• 2 pepper (yellow)
• 1 onion
• 1 clove garlic
• 350 ml prepared marinara sauce
• 120 ml whipping cream
• 80 ml olive oil
• 28 gr parmesan cheese (grated)
• 16 ml oil in a skillet

Sweet Potato And Ham Hash

• 8 poached eggs
• 1 sweet potato
• 425 gr ham
• 85 gr butter
• 60 ml sour cream
• 3 gr salt
• 1 gr pepper (ground white)

Sweet Potato& Ham Hash

• 8 poached eggs
• 1 sweet potato
• 425 gr ham
• 85 gr butter
• 60 ml sour cream
• 3 gr salt
• 1 gr pepper (ground white)