Using ingredient quick-cooking
Apple-cinnamon Oat Pancakes
- 1 egg
- 160 ml milk
- 120 ml applesauce
- 80 gr quick-cooking
- 65 gr martha wheat flour (white whole)
- 60 gr walnuts (chopped)
- 30 ml vegetable oil
- 14 gr sugar
- 5 gr baking powder
- 1 gr cinnamon
Date-oatmeal Bars
- 2 pans (square)
- 1 quick-cooking (uncooked)
- 1/2 mixture in to the bottom (pan)
- 290 gr pitted dates (chopped)
- 240 ml water
- 130 gr all purpose flour
- 100 gr firmly packed brown (light)
- 75 gr margarine
- 26 gr sugar
- 1 gr salt
Giant Honey & Oat Cookies
- 3 egg whites
- 650 gr quick-cooking
- 300 gr sugar
- 250 gr flour
- 160 ml honey
- 140 gr shortening
- 5 gr baking soda
- 1 gr salt
Tangy Meatballs**
- 2 eggs
- 1 liquid smoke
- 1,400 gr beef (lean ground)
- 475 ml ketchup
- 350 ml evaporated milk
- 325 gr brown sugar
- 300 gr quick-cooking
- 180 gr onion (chopped)
- 6 gr salt
- 4 gr garlic powder
Oatmeal Pancakes
- 2 egg whites
- 1 1/2 quick-cooking
- 350 ml skim milk
- 230 gr old-fashioned rolled oats
- 14 gr baking powder
- 16 ml vegetable oil
- 8 gr wheat flour (whole)