Using ingredient old-fashioned rolled oats
Clinton's Chips
- 350 oven
- 2 eggs
- 350 gr semisweet chocolate chips
- 300 gr old-fashioned rolled oats
- 220 gr brown sugar (light)
- 200 gr granulated sugar
- 190 gr vegetable shortening (solid)
- 190 gr unsifted all-purpose flour
- 5 gr baking soda
- 4 gr vanilla
David's Cowboy Cookies
- 3 eggs
- 475 gr semisweet chocolate chips
- 475 gr old-fashioned rolled oats
- 350 gr all purpose flour
- 200 gr granulated sugar
- 200 gr firmly packed dark brown
- 200 gr butter (unsalted)
- 9 gr vanilla
- 7 gr baking soda
- 3 gr baking powder
Favorite Oatmeal Date Cookies
- 1 l pitted dates
- 1,400 gr old-fashioned rolled oats
- 475 ml water
- 425 gr raisins
- 270 gr pecans (chopped toasted)
- 130 gr wheat germ
- 75 gr tahini
- 12 gr vanilla
- 9 gr baking powder
- 9 gr baking soda
Granny Smith Chocolate Oatmeal Pie
- 350 degree oven until pie is
- 9 unbaked pie shell
- 4 eggs
- 2 granny smith apples
- 200 gr sugar
- 170 gr corn syrup (light)
- 160 gr old-fashioned rolled oats
- 120 gr semisweet chocolate chips
- 28 gr butter
- 16 gr flour
Granola Mix
- 2 shelled sunflower seeds (raw)
- 1,600 gr old-fashioned rolled oats
- 400 gr nuts (chopped)
- 350 ml water
- 325 gr brown sugar
- 350 ml vegetable oil
- 120 ml honey
- 120 ml molasses
- 130 gr sesame seeds
- 130 gr wheat germ
Hillary Clinton's Choc Chip Oatmeal Cookie
- 350 degree oven
- 2 eggs
- 300 gr old-fashioned rolled oats
- 220 gr brown sugar (light)
- 190 gr shortening
- 100 gr sugar
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 1 package semisweet chocolate chips
Hillary Clinton's Chocolate Chip Oatmeal Cook
- 12 semisweet choclate chips
- 2 eggs
- 1 firmly packed
- 300 gr old-fashioned rolled oats
- 220 gr brown sugar (light)
- 190 gr shortening
- 190 gr flour
- 100 gr sugar
- 5 gr baking soda
- 4 gr vanilla
Hillary Clinton's Chocolate Chip Oatmeal Cooki
- 2 eggs
- 300 gr old-fashioned rolled oats
- 220 gr brown sugar (light)
- 190 gr shortening
- 100 gr sugar
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 1 package semisweet choclate chips
Homemade Haggis
- 8 1/2 by
- 6 notes this haggis is planned for american tastes (skinless)
- 4 1/2 loaf (pan)
- 1 lamb shoulder (boneless)
- 1 onion
- 1 egg
- 1 lamb
- 1/2 lamb liver
- 160 gr old-fashioned rolled oats
- 120 ml water
Honey'n' Oat's Bread
- 2 egg
- 425 ml buttermilk
- 325 gr wheat flour (whole)
- 325 gr bread flour
- 130 gr old-fashioned rolled oats
- 38 ml honey
- 9 gr star dry yeast (red active)
- 4 gr salt
- 3 gr salt
- 1 gr baking soda
Market Mystery Cookies
- 1 egg
- 220 gr dark brown sugar
- 200 gr old-fashioned rolled oats
- 110 gr butter
- 20 gr old-fashioned rolled oats
- 4 gr vanilla
Market Mystery Cookies
- 1 egg
- 220 gr dark brown sugar
- 200 gr old-fashioned rolled oats
- 110 gr butter
- 20 gr old-fashioned rolled oats
- 4 gr vanilla
Monster Chunk Cookies
- 2 eggs
- 350 gr semisweet chocolate
- 290 gr packed dark brown sugar
- 250 gr all purpose flour
- 160 gr old-fashioned rolled oats
- 130 gr butter (unsalted)
- 9 gr vanilla
- 2 gr baking soda
- 1 gr salt
Mrs. King's Irresistibles
- 2 eggs
- 1 1/2 walnut (halves)
- 1 1/2 unsweetened granola mix
- 250 gr raisins
- 220 gr brown sugar
- 210 gr flour
- 160 gr old-fashioned rolled oats
- 150 gr sugar
- 130 gr butter (unsalted)
- 120 gr chocolate chips
No-fail Chocolate Chippers
- 2 eggs
- 325 gr milk chocolate chips
- 300 gr old-fashioned rolled oats
- 220 gr golden brown sugar
- 220 gr all purpose flour
- 120 gr walnuts
- 110 gr butter
- 100 gr sugar
- 5 gr baking soda
- 4 gr vanilla extract
Oatmeal Bread
- 3 hulled sunflower seeds
- 750 gr bread flour (white)
- 240 ml water
- 160 gr old-fashioned rolled oats
- 120 ml warm milk
- 75 ml honey
- 28 gr butter
- 24 gr walnuts (chopped)
- 4 gr salt
- 2 packages dry yeast (active)
Pumpkin Spice Bread
- 1 egg
- 180 ml low-fat buttermilk
- 160 gr unbleached (white)
- 120 gr pumpkin puree
- 110 gr real maple syrup
- 80 gr old-fashioned rolled oats
- 75 gr pitted dates (chopped)
- 60 ml canola oil
- 40 gr raisins
- 5 gr pumpkin pie spice
Scottish Oaten Bread
- 1 egg
- 1 coca-cola
- 1 prunes
- 250 gr all purpose flour
- 160 gr old-fashioned rolled oats
- 100 gr sugar
- 60 gr walnuts (chopped)
- 45 ml vegetable oil
- 12 gr baking powder
- 3 gr salt
Amy Oh's Very Best Cookies
- 1 egg
- 475 gr old-fashioned rolled oats
- 240 gr semisweet chocolate chips
- 190 gr all purpose flour
- 170 gr golden raisins
- 150 gr firmly packed brown (light)
- 130 gr butter (unsalted)
- 100 gr granulated sugar
- 5 gr baking soda
- 4 gr vanilla
Oatmeal Pancakes
- 2 egg whites
- 1 1/2 quick-cooking
- 350 ml skim milk
- 230 gr old-fashioned rolled oats
- 14 gr baking powder
- 16 ml vegetable oil
- 8 gr wheat flour (whole)
Pb And O Snackers
- 2 butter (unsalted)
- 2 eggs
- 475 gr old-fashioned rolled oats
- 350 gr semisweet chocolate chips
- 230 gr peanut butter
- 220 gr brown sugar (light)
- 200 gr granulated sugar
- 130 gr all purpose flour
- 5 gr cinnamon (ground)
- 5 gr baking soda
Rolled Oat Burgers
- 6 leaves basil (fresh)
- 2 low-sodium tamari
- 475 ml water
- 300 gr old-fashioned rolled oats
- 120 gr onion (diced)
- 65 gr bell peppers (diced red)
- 65 gr carrots (grated)
- 50 gr celery (diced)
- 16 ml olive oil
- 10 ml olive oil
Veggie Oat
- 1 onion (diced)
- 950 ml water
- 700 gr old-fashioned rolled oats
- 140 gr nutritional yeast
- 120 ml salt soy sauce (reduced)
- 5 gr garlic powder
- 2 gr oregano
- 2 gr liquid smoke