Using ingredient smoked oysters
Bacon And Smoked Oysters
- 40 round wooden toothpicks
- 1/2 bacon
- 60 ml vegetable oil
- 26 gr garlic
- 2 packages smoked oysters
Steamy Smoked Oyster Dip
- 7 smoked oysters
- 240 ml cream cheese
- 60 gr almonds
- 16 ml milk
- 16 gr onion (white)
- 14 gr butter
- 7 gr horseradish
Cracker Dressing With Sausage And Smoked Oysters
- 700 ml chicken stock
- 260 gr pork sausage
- 250 gr saltine crackers
- 120 gr onion
- 100 gr celery
- 28 gr butter
- 4 gr thyme
- 3 gr sage
- 2 gr parsley
- 1 gr pepper (white)