Using ingredient tamarind concentrate
Lobio Tkemali
- 5 prunes
- 4 celery rib
- 1 onion
- 1 carrot
- 325 gr beans (red)
- 80 ml extra-virgin olive oil
- 60 ml balsamic vinegar
- 9 gr unsweetened butter (plum)
- 4 gr tamarind concentrate
- 4 gr cilantro leaves
Squid Sambal
- 2 squid
- 2 chiles (fresh)
- 1 onion
- 1 lemon grass
- 1 stalk lemon grass (fresh)
- 32 gr almonds
- 30 ml water
- 30 ml lemon juice
- 30 ml vegetable oil
- 14 gr brown sugar