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Kim Chee Poke In A Rice Paper Taco With Avocado Sauce

Original | MetricPrint

Mexican cuisine

Taco, Avocado, Sauce, Chili, Garlic, Shrimp, Onion, Chicken, Stock, Sour, Cream, Juice, Fry
Kim Chee Poke In A Rice Paper Taco With Avocado Sauce

Ingredients

  • 60 secs
  • 12 ahi (raw)
  • 6 rice paper
  • 4 oil a deep skillet (inches into)
  • 2 hrs
  • 2 avocados
  • 2 kim chee
  • 1 maui onion
  • 3/8 scallions
  • 1/4 chives (fresh)
  • 8 c water
  • 2 lb won bok cabbage
  • 1 3/8 c oyster sauce
  • 2 cups kim chee fine (into pieces)
  • 1 c carrots
  • 1/2 c sour cream
  • 3/4 c chicken stock
  • 3/8 c shoyu
  • 1/4 c hawaiian salt
  • 2 tb shrimp sauce
  • 2 tb lemon juice
  • 4 1/2 ts chili paste
  • 1 tb sesame oil
  • 4 1/2 ts garlic (fresh)
  • 2 ts ginger (fresh)
  • 2 ts sugar (raw)
  • 1 tb cilantro

sauce.

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