Using ingredient avocados

Avocado & Mozarella Cheese Stuffed Tomatoes

• 6 mozarella
• 5 garlic (cloves)
• 4 tomatoes
• 2 avocados
• 60 ml extra-virgin olive oil
• 30 ml balsamic vinegar
• 30 ml wine (white)
• 5 ml dijon mustard
• 2 gr basil

Avocado & Potato Salad With Horseradish

• 3 celery ribs
• 2 avocados
• 1 l avocado
• 575 gr potatoes (new)
• 120 ml yogurt (plain)
• 120 ml sour cream
• 60 ml olive oil
• 30 gr prepared horseradish
• 20 gr dill sprigs (fresh)
• 16 ml lime juice

Avocado And Pomegranate Salad

• 2 avocados
• 1 pomegranate
• 110 gr grapes
• 60 ml wine vinegar (white)
• 30 ml corn oil
• 16 ml peanut oil
• 4 gr sugar
• 4 gr mint

Avocado And Potato Salad With Horseradish

• 3 celery ribs
• 2 avocados
• 1 l avocado
• 575 gr potatoes (new)
• 120 ml yogurt (plain)
• 120 ml sour cream
• 60 ml olive oil
• 30 gr prepared horseradish
• 20 gr dill sprigs (fresh)
• 16 ml lime juice

Avocado Curry Soup

• 2 avocados
• 600 ml chicken stock
• 120 ml whipping cream
• some pepper to

Avocado Filling:

• 45 avocados
• 3 serrano chiles
• 1 onion (white)
• 34 gr cilantro

Avocado Hot Sauce

• 4 serrano chiles
• 2 avocados
• 16 gr onion (chopped)
• 16 ml liquid sauce (hot)
• 1 gr garlic (chopped)

Avocado Kashmir

• 3 avocados (halved)
• 1 lemon
• 1 onion (chopped)
• 1 tart apples (peeled)
• 350 ml water
• 350 ml water
• 280 gr chicken (cooked)
• 270 gr eggplant (chopped)
• 120 gr rice
• 28 gr ghee

Avocado Mousse Melba

• 5 circle with back of spoon
• 4 dish (serving)
• 2 avocados
• 1 from outside edge of cream
• 1 tblsp
• 475 ml cream (heavy)
• 475 ml cream raspberry sauce (heavy)
• 300 gr raspberries (frozen)
• 130 gr currant jelly
• 120 ml lemon juice

Avocado Salad

• 2 avocados
• 1 onion
• 1 bell pepper
• 1 tomato
• 1/2 lime
• 34 gr cilantro

Avocado Salad Jelled

• 2 avocados
• 240 gr unsweeted pineapple (crushed)
• 240 ml boiling water
• 140 gr pecans (chopped)
• 230 ml cream cheese
• 1 package lemon gelatin

Avocado Soup

• 2 avocados
• 475 ml whipping cream
• 475 ml chicken broth
• 10 ml sherry
• 10 ml cognac

Avocado Tomato & Mushroom Salad

• 12 shiitake mushroom caps
• 6 tomatoes (plum)
• 2 avocados
• 1 shallots (finely minced)
• 80 ml virgin olive oil
• 60 ml wine vinegar (red)
• 8 gr garlic (finely minced)
• 1 gr salt

Avocado Torey

• 2 avocados
• 1 thyme (fresh)
• 160 ml olive oil
• 16 ml vinegar
• 16 ml wine (red)
• 3 gr salt
• 1 gr pepper (white)
• 1 gr oregano (dried)
• some garlic

Avocado With Crab

• 6 drops worcestershire sauce
• 4 avocados
• 2 lemons
• 1 head iceberg lettuce
• 240 gr crab meat
• 120 ml mayonnaise
• 50 gr celery
• 1 ml drops pepper sauce (red)
• 1 gr pepper (white)
• some if needed

Avocado With Shrimp Remoulade

• 4 avocados
• 500 gr shrimp
• 120 ml salad oil
• 60 ml tarragon vinegar
• 30 ml horseradish mustard
• 26 gr celery (minced)
• 24 gr green onions (minced)
• 16 ml catsup
• 3 gr paprika
• 1 gr salt

Avocado, Tomato And Mushroom Salad

• 12 shiitake mushroom caps
• 6 tomatoes (plum)
• 2 avocados
• 1 shallots (finely minced)
• 80 ml virgin olive oil
• 60 ml wine vinegar (red)
• 8 gr garlic (finely minced)
• 1 gr salt

Avocados With Roquefort

• 45 ml olive oil
• 38 gr roquefort cheese
• 45 ml lemon juice (fresh)
• 2 gr parsley (minced fresh)
• 2 slices avocados

Bacon, Avocado & Cheese Omelet

• 375 until se
• 16 eggs (beaten)
• 8 tomatos fine (chopped)
• 4 avocados (peeled)
• 3 onions fine (chopped)
• 2 sticks margarine melted
• 2 garlic (cloves minced)
• 1 jalapeno (chopped)
• 1 none
• 450 gr bacon (cooked)

Chalupa Dip

• 3 avocados
• 3 tomatoes
• 230 ml sour cream
• 120 ml mayonnaise
• 110 gr cheddar cheese
• 60 gr green onion
• 10 ml lemon juice
• 1 gr salt
• 1 gr pepper
• 1 package taco seasoning mix

Chicken And Orange Salad

• 3 oranges
• 2 avocados
• 1 lettuce leaves
• 1/4 cilantro (fresh)
• 280 gr chicken (cooked)
• 240 ml mayonnaise
• 200 gr green peas
• 45 gr carrot
• 45 ml orange juice
• 30 ml lime juice

Chicken With Avocado And Roasted Pepper Cream

• 2 avocados
• 475 ml cream (heavy)
• 120 ml sour cream
• 120 gr rice (uncooked)
• 16 ml vegetable oil

Chilaquiles

• 6 eggs
• 4 corn tortillas
• 2 avocados
• 2 tomatoes
• 2 onions
• 140 gr beef (cooked)
• 60 ml lime juice
• 28 gr butter
• 3 gr chili powder
• 1 gr cumin (ground)

Chilled Avocado Soup With Shrimp

• 1 1/2 avocados
• 1 garlic (cloves)
• 600 ml stock
• 120 gr shrimp
• 120 ml buttermilk
• 16 ml lemon juice
• 1 gr lemon peel