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Kim Chee Poke In A Rice Paper Taco With Avocado Sauce

Original | MetricPrint

Mexican cuisine

Taco, Avocado, Sauce, Chili, Garlic, Shrimp, Onion, Chicken, Stock, Sour, Cream, Juice, Fry
Kim Chee Poke In A Rice Paper Taco With Avocado Sauce

Ingredients

  • 60 secs
  • 12 ahi (raw)
  • 6 rice paper
  • 4 oil a deep skillet (inches into)
  • 2 hrs
  • 2 avocados
  • 2 kim chee
  • 1 maui onion
  • 3/8 scallions
  • 1/4 chives (fresh)
  • 1,900 ml water
  • 350 gr won bok cabbage
  • 325 ml oyster sauce
  • 240 gr kim chee fine (into pieces)
  • 130 gr carrots
  • 120 ml sour cream
  • 180 ml chicken stock
  • 75 gr shoyu
  • 34 gr hawaiian salt
  • 30 ml shrimp sauce
  • 30 ml lemon juice
  • 14 gr chili paste
  • 16 ml sesame oil
  • 14 gr garlic (fresh)
  • 10 gr ginger (fresh)
  • 8 gr sugar (raw)
  • 8 gr cilantro

sauce.

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