Ingredients
- 12 pizza (pan)
- 10 pie (pan)
- 1 egg
- 1 1/4 c tomato sauce
- 1 1/2 c rice (cooked)
- 1 c mozzarella cheese (shredded)
- 1/2 c mushrooms (sliced)
- 2 oz pepperoni
- 2 oz cheddar cheese (shredded)
- 1 tb snipped parsley (fresh)
- 1 tb parmesan cheese (grated)
- 1/4 ts garlic powder
- 1/4 ts basil leaves
- 1/4 ts oregano (ground)
Spread over rice crust. Sprinkle with Parmesan cheese and parsley. Cook uncovered on MEDIUM 7 minutes. Let stand 5 minutes. Conventional Oven Instructions: =============================== Combine rice, egg, and Cheddar cheese. Press into buttered 12-inch pizza pan or 10-inch pie pan. Bake at 400 degrees 4 minutes. Combine tomato sauce, basil, garlic powder, and oregano. Spread over rice crust. Sprinkle with Parmesan cheese. Layer 1/2 cup mozzarella cheese, pepperoni, and mushrooms. Top with remaining 1/2 cup mozzarella cheese and parsley. Bake at 400 degrees 8 to 10 minutes. Each serving provides: 312 calories 18.4 grams protein 17.9 grams fat 18.7 grams carbohydrate 848 milligrams sodium 110 milligrams cholesterol
