Ingredients
- 12 pizza (pan)
- 10 pie (pan)
- 1 egg
- 300 ml tomato sauce
- 180 gr rice (cooked)
- 110 gr mozzarella cheese (shredded)
- 45 gr mushrooms (sliced)
- 32 gr pepperoni
- 28 gr cheddar cheese (shredded)
- 7 gr snipped parsley (fresh)
- 5 gr parmesan cheese (grated)
- 1 gr garlic powder
- 1 gr basil leaves
- 1 gr oregano (ground)
Spread over rice crust. Sprinkle with Parmesan cheese and parsley. Cook uncovered on MEDIUM 7 minutes. Let stand 5 minutes. Conventional Oven Instructions: =============================== Combine rice, egg, and Cheddar cheese. Press into buttered 30 cm pizza pan or 25 cm pie pan. Bake at 400 degrees 4 minutes. Combine tomato sauce, basil, garlic powder, and oregano. Spread over rice crust. Sprinkle with Parmesan cheese. Layer half cup mozzarella cheese, pepperoni, and mushrooms. Top with remaining half cup mozzarella cheese and parsley. Bake at 400 degrees 8 to 10 minutes. Each serving provides: 312 calories 18.4 grams protein 17.9 grams fat 18.7 grams carbohydrate 848 milligrams sodium 110 milligrams cholesterol
