Ingredients
- 1 at a time
- 3 c water (hot)
- 2 c chicken broth (hot)
- 1 cup broth
- 1 c green peas (frozen)
- 1/2 c cream (heavy)
- 1 c thinly green onions (sliced)
- 1 c rice (uncooked grain)
- 1/2 c dry wine (white)
- 1/2 c prosciutto
- 1/4 c butter
- 1/2 c parmesan cheese (grated)
- 2 tb basil leaves (chopped fresh)
- 1 ts basil (dried)
- 1/4 ts pepper (ground white)
and pepper. Stir until mixture is creamy. Serve immediately. Each serving provides: 348 calories 11.9 g. protein 18.7 g. fat 26.7 g. carbohydrate 1.4 g. dietary fiber 58 mg. cholesterol * 876 mg. sodium