Ingredients

• 124 milligrams cholesterol
• 19 grams fat
• 6 seasonings in a bowl
• 4 okra (sliced)
• 4 celery stalks
• 2 chickens
• 2 onions
• 2 bell peppers (red)
• 1 green bell pepper
• 1 bay leaf
• 1 dice
• 34 gr tomato paste
• 30 gr flat-leaf parsley (chopped)
• 30 ml olive oil
• 10 ml mustard (dried)
• 8 gr garlic (finely chopped)
• 5 gr sweet paprika
• 3 gr parsley
• 2 gr thyme (dried)
• 1 gr pepper (freshly ground)
• 1 gr salt
• 1 gr allspice (ground)
• 1 package tomatoes (plum)