Using ingredient bologna
Bologna And Cheesewitch
- 6 whole hotdop rolls
- 1 bologna
- 1 india relish
- 180 gr swiss cheese
- 85 gr butter
- 80 ml mayonnaise
- 60 ml prepared mustard
- 34 gr onion
Hobo Buns
- 3 kaiser
- 3 green pepper rings
- 1 tomato
- 30 gr mayo
- 2 ml prepared mustard
- 3 slices bologna
- 3 slices cheese
Inside-out Western Omelets
- 3 eggs
- 45 gr american cheese (shredded)
- 30 ml milk
- 16 gr onion (finely chopped)
- 8 slices bologna
- 6 slices bologna in a skillet until the center puffs up
Meat Use It Up
- 2 bologna (diced)
- 1 onion (chopped)
- 1 clove garlic (chopped)
- 1 parsley (chopped)
- 325 ml water
- 80 gr rice
- 28 gr margarine
- 6 gr salt
- 1 package tomatoes
- 1 package kernel corn (whole drained)
Stromboli
- 2 loaves bread dough (frozen)
- 1/4 bologna
- 1/4 salami (hard)
- 400 ml pizza sauce
- 110 gr ham
- 65 gr pepperoni
- 60 gr swiss cheese
- 55 gr mozzarella cheese
- 34 gr green pepper
- 30 gr onion
Stromboli#2
- 2 loaves bread dough thaw (frozen)
- 1/4 bologna
- 1/4 salami (hard)
- 400 ml pizza sauce divide
- 110 gr ham
- 65 gr pepperoni
- 60 gr swiss cheese
- 55 gr mozzarella cheese
- 34 gr green pepper (chop)
- 30 gr onion (chop)
Rotini Kidney Bean Casserole
- 100 gr rotini
- 30 ml wine vinegar (red)
- 16 ml dry mustard
- 8 gr celery salt
- 5 gr parmesan cheese
- 3 gr parsley
- 1 gr garlic salt
- 2 slices onions thinly (sliced)
- 2 slices bologna
- 1 package kidney beans