Using ingredient brisket of beef

Barbecued Brisket Of Beef

• 2 sprigs thyme (fresh)
• 1 brisket of beef
• 750 gr apple cider
• 240 ml wine (white)
• 60 ml honey
• 60 ml soy sauce
• 30 ml dijon mustard
• 28 gr brown sugar
• 8 gr garlic (minced)
• 6 gr ginger root (minced fresh)

Chinese Beef Stew

• 2 fermented bean cake (red)
• 1 star anise (whole)
• 1 five-spice powder
• 1,400 ml water
• 1,400 gr brisket of beef
• 60 ml shaoxing wine
• 60 ml soy sauce (thin)
• 60 ml peanut oil
• 45 ml hoisin sauce
• 45 ml oil