Using ingredient dry split peas

Gambardella's Minestrone Soup

• 4 garlic (cloves)
• 3 stalks celery
• 1 bulb fennel
• 1 bell pepper (red)
• 1 potato (white)
• 1 onion
• 1/2 dry lentils
• 7,600 ml pot heat the olive oil over hea
• 700 ml water
• 700 gr chicken

Pea-cheddar Sandwich Spread

• 1/2 onion
• 475 ml water
• 230 gr cheddar cheese
• 100 gr dry split peas

Split Pea Soup With Sorrel

• 2 onions
• 2 celery stalks
• 1 carrot
• 1 ham hock
• 1 lemon
• 1,400 ml chicken stock
• 300 gr dry split peas
• 240 ml whipping cream
• 160 gr ham (cooked)
• 28 gr sweet butter