Using ingredient firm butter
Alaskan Blueberry Coffee Cake
- 375 degree oven
- 1 1/2 blueberries
- 1 egg
- 1 appearing in the american country inn
- 1/2 stick
- 230 gr all purpose flour
- 180 ml milk
- 150 gr sugar
- 110 gr brown sugar
- 75 gr flour
Apple Streusel Coffee Cake
- 2 1/4 bisquick baking mix
- 1 egg
- 160 ml applesauce
- 55 gr packed brown sugar
- 60 ml vegetable oil
- 50 gr sugar
- 9 gr firm butter
- 6 gr nuts (finely chopped)
- 4 gr cinnamon (ground)
- 4 gr vanilla
Glaze Lemon Squares
- 2 bisquick
- 2 eggs
- 1 food coloring (yellow)
- 150 gr sugar
- 100 gr powdered sugar
- 45 ml lemon juice (fresh)
- 28 gr firm butter
- 28 gr flaked coconut
- 26 gr powdered sugar
- 4 gr lemon rind (grated)
Snowy Apricot Bars
- 350 de
- 4 eggs
- 3 1/8 bisquick baking mix
- 1,900 ml saucepan
- 600 gr baking mix until crumbly
- 450 gr packed brown sugar
- 200 gr nuts (chopped)
- 190 gr apricots (dried)
- 110 gr firm butter
- 100 gr granulated sugar
Strawberry Cream Pie Ii
- 9 pastry shell
- 3 egg yolks
- 475 ml milk
- 230 gr strawberries
- 100 gr sugar
- 40 gr flour
- 5 gr firm butter
- 2 gr vanilla