Using ingredient from top
Chicken-liver Pate
- 350 degree
- 10 angel food (pan)
- 2 eggs
- 2 water to (inches hot pan)
- 1 onion
- 1 clove garlic
- 1 from top
- 5/8 halfamp
- 270 gr chicken livers
- 170 ml metal juice cans
Lemon-ginger Marmalade
- 3 lemons
- 2 drops should merge
- 1 ginger
- 1 year
- 1/4 from top
- 900 ml water (cold)
- 800 gr sugar
- 800 gr sugar to lemon mixture
- 700 ml water to bowl with lemon (cold)
- 120 ml ginger juice
Rice Stuffed Artichokes
- 1 egg yolk (beaten)
- 1 from top
- 60 gr rice (cooked)
- 45 gr carrot (shredded)
- 60 ml chicken broth
- 30 ml water
- 16 gr green onion (sliced)
- 14 gr butter
- 7 ml lemon juice
- 5 ml lemon juice