Using ingredient green creme de menthe
Chocolate Mint Squares
- 2 eggs
- 2 green creme de menthe
- 1 squares
- 1 stick
- 1 frosting
- 1 glaze
- 200 gr granulated sugar
- 200 gr sifted powdered sugar
- 110 gr butter
- 65 gr pecans (chopped)
Creme De Menthe Chocolate Squares
- 4 eggs
- 3 green creme de menthe
- 500 gr chocolate syrup
- 400 gr confectioners sugar
- 200 gr sugar
- 130 gr flour
- 120 gr chocolate chips
- 110 gr butter
- 110 gr melted butter
- 85 gr butter
Grasshopper Cheese Cake
- 9 in springform (pan)
- 6 eggs
- 3/8 green creme de menthe
- 400 gr chocolate cookie crumbs
- 240 ml sour cream
- 450 ml cream cheese at room temperature
- 200 gr sugar
- 150 gr sugar
- 55 gr melted butter
- 50 gr remaining sugar
Grasshopper Ice Cream Pie
- 3 1/4 miniature marshmallows
- 1 chocolate wafer crust
- 1/4 green creme de menthe
- 475 ml vanilla ice cream
- 240 ml whipping cream
- 30 ml milk
- 10 gr creme de cacao (white)
Grasshopper Pie
- 450 oven
- 9 pie (plate)
- 4 egg yolks
- 1/4 green creme de menthe
- 400 gr chocolate wafer crumbs
- 325 ml cream (heavy)
- 100 gr sugar
- 34 gr butter (unsalted)
- 20 gr creme de cacao (white)
- 8 gr gelatin (unflavored)
Grasshopper Pie
- 3 1/4 miniature marshmallows
- 1/4 green creme de menthe
- 475 ml vanilla ice cream
- 260 gr chocolate wafer crumbs
- 240 ml cream (heavy)
- 50 gr sugar
- 45 gr melted butter
- 30 ml milk
- 10 gr creme de cacao (white)
Marinade For Lamb Or Goat
- 4 chablis wind
- 1 green creme de menthe
- 240 ml water
- 240 ml soy sauce
- 10 ml louisiana sauce (hot)
- 10 ml olive oil
- 2 gr onion powder
- 1 gr mint (dried)