Using ingredient oreos

Chocolate Raspberry Cheesecake

• 3 eggs
• 1 1/2 oreos (finely crushed)
• 3/8 strained raspberry preserves
• 350 gr semi-sweet chocolate
• 250 gr sugar
• 240 ml sour cream
• 425 ml cream cheese
• 60 ml whipping cream
• 9 gr margarine
• 4 gr vanilla

Chocolate Raspberry Cheesecake2

• 3 eggs
• 1 1/2 oreos (finely crushed)
• 3/8 strained raspberry preserves
• 350 gr semi-sweet chocolate
• 250 gr sugar
• 240 ml sour cream
• 425 ml cream cheese
• 60 ml whipping cream
• 28 gr margarine
• 4 gr vanilla

Cookies& Cream Cake

• 5 egg whites
• 600 gr powdered sugar
• 300 ml water
• 140 gr shortening
• 140 gr oreos (chopped)
• 80 ml oil
• 4 gr vanilla
• 1 package cake mix (white)

Cookies'n Cream Angel Food Cake

• 16 angel-food cake mix
• 3 oreos (finely crushed)

Dirt Cups

• 16 oreos
• 8 gummy worms
• 8 plastic flowers
• 3 1/2 cool whip
• 475 ml milk
• 1 package chocolate pudding

Frozen Chocolate Crunch Pie

• 20 oreos
• 3 1/2 cool whip
• 1 rocks see below
• 1 chocolate crumb crust
• 240 ml milk (cold)
• 1 package instant chocolate pudding

German Chocolate Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 1 1/4 oreos
• 900 ml cream cheese
• 200 gr sugar
• 85 gr butter
• 28 gr cocoa
• 14 gr vanilla

Macadamia

• 10 springform (pan)
• 4 eggs (jumbo)
• 2 mins
• 1 oreos
• 1 stick butter
• 700 ml sour cream
• 700 ml cream cheese
• 240 gr macadamia nuts
• 230 gr semi-sweet chocolate
• 200 gr sugar

Oreo Cheesecake

• 425 degree oven
• 26 3/4 oreos
• 4 eggs
• 3 egg yolks
• 1/2 crus sprinkle oreos (into)
• 550 gr sugar
• 900 ml cream cheese
• 475 ml sour cream
• 80 ml whipping cream
• 55 gr butter