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Using ingredient style peanut butter

Peanut Butter Chocolate Chip Breads

Peanut Butter Chocolate Chip Breads
  • 2 eggs
  • 1 firmly packed brown su (light)
  • 375 gr all purpose flour
  • 350 gr style peanut butter (chunk)
  • 300 ml buttermilk
  • 240 gr miniature chocolate chips
  • 50 gr butter (unsalted)
  • 7 gr double-acting baking powder
  • 5 gr baking soda
  • 1 gr salt

Salami Sticks

Salami Sticks
  • 55 gr style peanut butter (chunk)
  • 8 slices salami (thin)

Spicy Thai Meatballs With Crispy Noodles

Spicy Thai Meatballs With Crispy Noodles
  • 12 skillet over high heat
  • 1 egg
  • 1 balls
  • 2,800 ml saucepan to depth
  • 260 gr pork (ground)
  • 110 gr style peanut butter (chunk)
  • 100 gr dry peanuts (roasted)
  • 30 ml oil
  • 26 gr cellophane noodles
  • 7 gr cilantro (chopped fresh)

Peanut Butter Cream Cheese Pies

  • 2 graham cracker crust pie shells
  • 240 ml whipping cream
  • 230 gr style peanut butter (chunk)
  • 230 ml cream cheese softened
  • 55 gr margarine softened
  • 26 gr peanuts (chopped)
  • 14 gr sugar
  • 4 gr vanilla
  • 1 package instant chocolate pudding
  • 1 package spray whipped cream

Peanut Butter Crisscross Cookies

Peanut Butter Crisscross Cookies
  • 3 eggs
  • 450 gr sifted all-purpose flour
  • 325 gr brown sugar
  • 325 gr style peanut butter (chunk)
  • 200 gr granulated sugar
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