Using ingredient top sirloin
Garlic And Rosemary Steak
- 8 garlic (cloves)
- 2 top sirloin (thick)
- 120 ml soy sauce
- 60 ml balsamic vinegar
- 30 ml olive oil
- 20 gr roasemary (dried)
Grilled Beef And Romaine Salad Thai
- 16 mint leaves (fresh)
- 16 basil leaves (fresh)
- 11 firm radishes
- 1 head romaine lettuce
- 1 cucumber
- 240 ml fish sauce
- 60 ml salad oil
- 50 gr coriander leaves
- 2 gr powdered chilies (red hot)
- 8 slices top sirloin (thin)
Warm Fajita Rice Salad
- 4 from
- 1/2 picante dressing over top
- 1/2 lettuce hd
- 350 gr top sirloin
- 160 gr cherry tomatoes
- 90 gr rice
- 80 ml picante sauce
- 60 ml lime juice
- 60 gr italian dressing
- 30 gr onion rings (red)
Beef Stroganov
- 1 wide butter
- 1 onion
- 1 bay leaf
- 900 gr top sirloin
- 240 ml sour cream
- 40 gr button mushrooms
- 16 gr flour
Chinese-style Beef
- 575 gr top sirloin (boneless)
- 240 ml water
- 170 gr broccoli (fresh)
- 90 gr quick cooking long (grain)
- 45 ml soy sauce
- 16 ml vegetable oil
- 5 gr cornstarch
- 4 gr sugar
- 1 gr ginger (ground)
Picante Dressing
- 1/2 lettuce hd
- 350 gr top sirloin
- 160 gr cherry tomatoes
- 90 gr rice
- 80 ml picante sauce
- 60 ml lime juice
- 60 gr italian dressing
- 30 gr onion rings (red)
- 18 gr cilantro
- 5 ml lime juice