Ingredients

• 4 tomatoes
• 1 1/2 casserole
• 1 garlic clove
• 1 bay leaf
• 1 1/2 lb shrimp
• 1 1/2 c chicken broth
• 1 c rice
• 1/2 c onion
• 3 tb butter
• 1/4 lb mushrooms
• 2 tb lemon juice
• 1 tablespoon butter
• 1/4 c parsley
• 3/4 ts salt
• 1/4 ts tarragon
• 1/8 ts paprika
• 1 package artichoke hearts