Ingredients

• 40 will be required since they take less fillin
• 24 portions
• 24 cabbage leaves
• 6 cooking time
• 2 eggs
• 1 black pepper (freshly ground)
• 1 lemon
• 1 tomato
• 1 kg beef (ground)
• 1 onion
• 2 c stock (hot)
• 1 1/2 cups over heat
• 3/8 c short rice (grain)
• 1 tb butter
• 1 tb olive oil
• 1 tb cornflour
• 2 tb parsley (chopped)
• 1 ts dill (chopped)
• 1/8 ts cinnamon (ground)
• some salt and pepper
• some sauce over them