Using ingredient glass measuring pitcher

Creamy Apricot Salad Dressing

• 2 eggs
• 1,000 gr glass measuring pitcher
• 240 gr apricot nectar
• 80 ml whipping cream (chilled)
• 65 gr sugar
• 14 gr butter
• 7 ml lemon juice
• 3 gr all purpose flour
• 1 gr salt

Easy Sweet And Sour Sauce

• 1 glass measuring pitcher
• 200 gr apricot
• 30 ml ketchup
• 30 ml cider vinegar
• 1 ml dry mustard

Mushroom Sauce

• 2 glass measuring pitcher
• 140 gr chicken
• 80 gr mushrooms (fresh)
• 32 gr all purpose flour
• 28 gr butter
• 2 gr snipped parsley
• 1 gr salt