Using ingredient montereyjack cheese
Baked Rice With Green Chiles
- 350 gr rice
- 240 ml dairy sour cream
- 130 gr green chiles
- 60 gr montereyjack cheese
- 55 gr cheddar cheese
- some chiles
Green Enchiladas
- 10 flour
- 475 ml basic green sauce
- 425 gr chicken (cooked)
- 240 ml dairy sour cream
- 120 gr montereyjack cheese
Crustless Chili Quiche
- 9 pie with nonstick spray (plate)
- 4 eggs
- 120 gr nonfat cottage cheese
- 34 gr green chiles (chopped)
- 24 gr flour
- 22 gr montereyjack cheese (shredded)
- 16 ml dijon mustard
- 9 gr low fat margarine
- 5 gr parmesan cheese (grated)
- 1 gr salt