Using ingredient pickle relish

Baked Shrimp Creole

• 2 eggs
• 1 oil
• 1 egg
• 1/4 pickle relish
• 300 gr cornflake crumbs
• 260 gr shrimp
• 240 ml chili sauce
• 240 ml mayonnaise
• 60 ml water
• 5 ml lemon juice

Dagwood Bumstead Sandwich

• 3 onions
• 2 old
• 1 ham
• 1 loaf bread
• 1 mustard (hot)
• 1 bottle sweet mustard
• 1 bottle of ketchup
• 1 tin of sardine in oil
• 1 pickle relish
• 1 string of sausages

Granny's Beans

• 2 pickle relish
• 3/8 chile sauce
• 260 gr pork
• 30 ml molasses
• 10 ml vinegar
• 5 ml mustard

Spam Salad Cones

• 5 flour tortillas
• 5 lettuce leaves
• 2 pickle relish
• 100 gr celery (chopped)
• 80 ml mayonnaise
• 65 gr green bell pepper (chopped)
• 32 gr slivered almonds (toasted)
• 16 gr onion (chopped)
• 5 ml prepared mustard