Using ingredient dill pickle

Cabbage & Tofu Over Rice

• 2 1/2 tamari
• 1 onion
• 1 dill pickle
• 700 gr pressed tofu
• 350 gr cabbage (shredded)
• 60 ml water
• 45 ml vegetable oil
• 34 gr tomato paste
• 16 ml vinegar
• 16 ml worcestershire sauce

Cheeseburger Loaf

• 1993 by svitek cathy from the recipe files of sylvia steiger
• 1 egg (beaten)
• 1/4 hr
• 650 gr hamburger
• 55 gr soft bread crumbs
• 45 gr salt and pepper
• 38 gr dill pickle
• 30 gr onion
• 1 gr salt
• 1 gr pepper

Chick-fil-a Chicken Sandwich

• 8 dill pickle
• 4 hamburger buns
• 2 chicken breast
• 1 egg
• 700 ml peanut oil
• 240 ml milk
• 130 gr flour
• 32 gr powdered sugar
• 28 gr butter
• 6 gr salt

Fake Chick

• 4 hamburger buns (plain)
• 2 chicken (skinless boneless)
• 1 egg
• 700 ml peanut oil
• 240 ml milk
• 130 gr flour
• 32 gr powdered sugar
• 28 gr melted butter
• 18 gr salt
• 1 gr pepper

Filibuster Sandwiches

• 4 onion rolls
• 1/4 coleslaw
• 60 ml sauceworks horseradish sauce
• 16 slices dill pickle
• 4 slices oscar mayer beef cotto salami
• 4 slices oscar mayer beef bologna
• 4 slices kraft natural muenster
• 4 slices onion (thin red)

Filled Hamburgers

• 12 patties (thin)
• 6 patties with a filling
• 4 from the heat (inches)
• 3 1/2 in diameter (inches)
• 1 horseradish
• 1 green chiles
• 1 jalapenos
• 1 process american cheese
• 1 onion (finely chopped)
• 1 dill pickle

Fillet Of Sole With Tartar Sauce

• 4 heat the oven
• 2 salt and pepper
• 1/2 slat
• 240 ml mayonnaise
• 210 gr sole fillets
• 28 gr butter
• 16 ml lemon juice
• 9 gr dill pickle
• 7 gr onion
• 6 gr pimento

Fried Liver With Mustard Sauce

• 1 clove garlic
• 1 onion
• 450 gr beef liver
• 240 ml water
• 40 gr all purpose flour
• 28 gr margarine
• 16 ml worcestershire sauce
• 16 ml dijon mustard
• 16 ml vegetable oil
• 8 gr cornstarch

Grilled Cheese Pita Pockets

• 3 bell pepper rings
• 1 wheat (whole)
• 3/8 alfalfa sprouts
• 4 slices dill pickle (sliced)
• 3 slices tomato (sliced)

Homemade Tarter Sauce

• 2 green onions
• 2 sweet pickles
• 1 dill pickle
• 1 clove garlic
• 1 worcestershire
• 1 tobasco
• 1/2 lemon
• 475 ml mayonnaise
• 65 gr pimento olives

Jalapeno Tartar Sauce

• 2 egg yolks
• 1 lemon
• 1 dill pickle
• 1 jalapeno pepper
• 120 ml olive oil
• 120 ml peanut oil
• 16 ml dijon mustard

Kidney Bean Salad

• 1 celery stalk
• 1 egg (white)
• 1 romaine lettuce leaves
• 500 gr kidney beans
• 450 gr pinto beans
• 60 ml anchovy yogurt dressing
• 5 gr onion
• 2 gr dill pickle

No-bread Sandwiches

• 4 lettuce leaves
• 3 eggs
• 1 mayonnaise
• 1 dill pickle (wedge)
• 1 stuffed olives
• 34 gr celery
• 8 slices monterey jack cheese
• 4 slices tomato

Shrimp With Peas And Carrots

• 3 eggs (hard cooked)
• 1 green pepper
• 1,100 ml water
• 375 gr unpeeled size (fresh)
• 240 ml mayonnaise
• 230 ml sour cream
• 190 gr english peas (frozen)
• 180 gr green onions
• 75 gr dill pickle (chopped)
• 60 ml lemon juice

Time To Wind Down

• 12 bushels of peaches
• 3 times per day
• 2 ro more to mellow
• 2 more in advance
• 1/2 brand
• 2,800 ml water
• 700 gr onions (white)
• 350 ml sherry syrup vinegar
• 240 ml wine vinegar (red)
• 130 ml olive oil