Using ingredient ripe pineapple

Pineapple

• 3 triple sec
• 1 ripe pineapple
• 1 egg
• 1/2 good-quality apricot
• 250 gr unbleached a-p flour
• 130 gr butter (unsalted)
• 170 ml cream cheese
• 75 gr sugar
• 28 gr fine dry bread crumbs
• 5 ml water

Pineapple

• 1 1/2 ripe pineapple
• 1 lime
• 1/4 cointreau
• 900 ml oranges juice
• 475 ml strained orange juice (fresh)
• 240 ml water
• 50 gr sugar
• 2 gr mint leaves (chopped fresh)
• 1 gr mint leaves (chopped fresh)

Pineapple Sorbet

• 2 in food processor fitted with steel blade
• 1 ripe pineapple (very)
• 1 chunks
• 1/2 syrup within (hot)
• 500 gr pineapple chunks until smooth
• 300 ml water
• 200 gr sugar
• 16 ml lemon juice
• 14 gr vodka

Pineapple With Mint And Coconut

• 1 ripe pineapple
• 20 gr coconut (shredded toasted)
• 3 gr mint leaves (fresh)