Using ingredient stilton
Blue Cheese Soup
- 1 bay leaf
- 700 ml chicken stock
- 240 ml cream
- 110 gr stilton
- 40 gr flour
- 28 gr butter
- 7 gr shopped parsley (fresh)
- 5 gr cornstarch
- 3 gr garlic (minced)
- 1 gr baking soda
Leek& Potato Soup W/stiliton, Port, & Sage L
- 2 leek
- 1 onion
- 1 garlic clove
- 1 pepper (white)
- 1/4 tawny port
- 1/4 stilton
- 600 gr potato
- 700 ml chicken stock
- 120 ml cream (heavy)
- 55 gr butter
Macaroni With Broccoli& Blue Cheese Sauce
- 250 gr wholewheat macaroni
- 190 gr stilton
- 180 gr broccoli
- 160 ml milk
- 120 ml yogurt
- 32 gr wholewheat flour
- 28 gr margarine
- 2 ml mustard (dried)
Nuts About Cheese
- 240 gr pecans
- 110 ml cream cheese
- 60 gr stilton
- 16 ml mayonnaise
- 2 ml worcestershire sauce