Using ingredient treacle

Anzac Biscuits

• 1 oatmeal
• 150 gr fine sugar
• 110 gr butter
• 95 gr flour (plain)
• 60 gr coconut
• 30 ml boiling water
• 7 gr treacle
• 5 gr baking soda

Banana Curry Muffins

• 1 1/2 bran
• 1 treacle
• 250 gr flour
• 240 ml milk
• 110 gr mashed bananas
• 55 gr butter
• 45 ml sweet condensed milk
• 22 gr golden syrup
• 9 gr baking powder
• 2 gr curry powder

Fruit And Nut Ginger Bread From Mary Killen

• 2 eggs
• 180 gr flour
• 160 gr margarine
• 160 gr soft brown sugar
• 120 gr sultanas
• 85 gr treacle
• 30 gr almonds (chopped)
• 30 ml buttermilk
• 5 gr baking soda
• 3 gr cinnamon (ground)

Fruit& Nut Ginger Bread From Mary Killen

• 2 eggs
• 180 gr flour
• 160 gr margarine
• 160 gr soft brown sugar
• 120 gr sultanas
• 85 gr treacle
• 30 gr almonds (chopped)
• 30 ml buttermilk
• 5 gr baking soda
• 3 gr cinnamon (ground)

Lady Webster's Gingerbread

• 12 treacle
• 1 mixed spice
• 1 egg
• 240 ml milk
• 160 gr syrup
• 120 gr flour (plain)
• 110 gr margarine
• 80 gr brown sugar
• 10 gr ginger (ground)
• 2 gr baking soda